I.P.A. Starter
Published by Doug February 4th, 2006 in Ale, Wyeast 1275, fermentation, starterMade the starter today with a volume of 2L. Pretty standard really. See here for the recipe. Pitched the yeast when it was below 90F. Off and runnin…..
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Made the starter today with a volume of 2L. Pretty standard really. See here for the recipe. Pitched the yeast when it was below 90F. Off and runnin…..
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