Journal of Brewing

Final Gravity: 1.020

Attenuation: unknown

ABV: unkown

Bottling was quite uneventful. Primed with 5oz priming sugar boiled in 1 pint of water. I’m suspecting a dilute O.G. reading because everything seemed to go as plan. While drinking some samples yesterday I noticed the extreme hop presence. I also noticed that I was getting buzzed. I think my O.G. reading was low and that’s why I thought fermentation slowed down. Plus, I didn’t account for temperature of the reading. Well, this one is quite drinkable. Very hoppy but smooth going down. Quite tart on the finish, most likely from the lemons. A fine summer beer. It will do nicely when cold.